Udon Thani:The Ministry of Interior led a team of journalists to experience the OTOP (One Tambon One Product) community lifestyle in Udon Thani, visiting the learning center for "Ban Non Kok woven fabrics, dates, and duckweed" in preparation for the Cabinet's mobile meeting. This initiative aims to stimulate agriculture and the grassroots economy.
According to Thai News Agency, Mr. Arsit Sampanrat, Permanent Secretary of the Ministry of Interior, assigned the Public Relations Division to lead a group of central media representatives to Udon Thani Province. This visit was in conjunction with the official Cabinet meeting held outside Bangkok in Udon Thani Province on November 2-3, 2026.
Mr. Arsit emphasized the Ministry's adoption of policies by Prime Minister and Minister of Interior Anutin Charnvirakul under the motto "Ministry of Interior Acts Immediately Action 5PLUS." The focus is on reducing expenses, increasing income, and supporting economic stimulus policies to drive the grassroots and community economy. The Cabinet meeting also highlighted the "National Agenda on Agriculture" to ensure food security and promote the Udon Thani International Horticultural Expo 2026, aiming to position Thailand as a high-value agricultural hub.
The delegation visited Ban Non Kok to observe the innovative use of red lotus flowers for dyeing fabrics. They were welcomed by local officials and witnessed the Bai Sri Su Khwan dance, a cultural art form of the Northeast region. The workshop showcased "Mie Bid" fabric, dyed with natural indigo and red lotus flowers, featuring patterns such as the "Ban Chiang pottery pattern" and the "lotus pattern."
Later, the group visited the "Twin Palm Garden" agricultural tourism learning center, initiated by former Udon Thani Governor Mr. Amnat Phakaratt. The center focuses on date palm cultivation and integrated processing to add value to the produce, such as making healthy drinks and developing date palm wine with Udon Thani Rajabhat University.
The visit concluded at the Sufficiency Economy Learning Center, "Rai Namchok." Here, Mr. Saow Hanfaluean showcased the cultivation of "Wolffia," a tiny aquatic plant considered a global superfood. The project adheres to Good Agricultural Practices standards, processing the duckweed into "dried Wolffia" to address future food trends with high natural protein content. This serves as a model for food security and preparing Thai community products for international recognition.