Bangkok: "Spicy and Flavorful" with "Tak Napasranchan" is set to premiere this Saturday, the 29th, on "Channel 9, Press 30," marking the first-ever television reveal of the original 126-year-old recipe for "Khanom Jak," a traditional Thai coconut dessert.

According to Thai News Agency, the show will air every Saturday at 3:00 PM and promises to delve deep into the origins of ingredients, from cultivation to processing. Viewers can expect recommendations for accessible and suitable recipes in the distinctive "Tung Phrik Tung Khing" style. Denver Entertainment TV produces the program, featuring Tak-Napassaran Mitthiroj as the host, who will guide viewers through this culinary journey.

This Saturday's episode will spotlight the flavors of Lim Damrong, a traditional Thai dessert shop in Samut Prakan, known for its 126-year legacy. The shop, one of the original creators of Khanom Chak, will reveal their secret recipe passed down through generations. In addition to Khanom Chak, the shop will showcase their freshly grilled sticky rice wrapped in banana leaves, along with various fillings. The episode will conclude with their signature savory dish, Tom Kha Gai, offering a creamy complement to the sweet treats. Viewers are invited to tune in to discover the secrets behind these time-honored desserts and their lasting flavors.